Ice-cream; Ice-cream-based snack foods; Ice cream; Ice cream bars; Ice cream desserts; Ice cream rolls; Ice cream sandwiches; Ice cream sundaes; Ice creams; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Frozen confectionery containing ice cream; Gluten-free desserts, namely, ice cream consisting of breadfruit; Kits comprised of ingredients for making ice cream; Soya-based ice cream substitutes