Bread, pastry and confectionery products made of flour, namely, bakery products, bakery desserts, cakes, biscuits, buns, bread dough, bread sticks, brioches, pies, quiche, rolls, croissants, muffins, pastries, pasta shells; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; food package combinations consisting primarily of pastries, bread, crackers and/or cookies; iced cakes, ice-cream cakes; pa...