Tomato paste; vegetable-based spreads; extracts of meat for culinary purposes; jellies, jams, compotes; fish paste; olive pastes; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; meat, fish, poultry, and game; processed, preserved, frozen, dried and cooked fruits, mushrooms and vegetables; edible oils; edible fats; condensed tomatoes; anchovy paste; meat paste; onion paste; hot pep...