TRAPPEY'S
SAUCES FOR MEAT, FISH AND SOUPS; PICKLED PEPPERS AND PICKLED OKRA; [ CANNED FROZEN CRAYFISH TAILS, DRIED SASSAFRAS LEAVES FOR SOUP FLAVORING; CANNED AND FROZEN SOUPS, AND CANNED ] AND FROZEN VEGETABLES
Registered · January 18, 1967 · 72262822 ·