Flour for food; farinaceous foods, namely, pasta; pastries; bread rolls; buns; sandwiches; waffles; vermicelli; oatmeal; oat flakes; oat-based food, namely, rolled oats; biscuits; mustard; mustard meal; custard; leaven, namely, food leavening agents; artificial coffee; aromatic preparations for food, namely, food flavorings; cereal preparations, namely, processed cereals, breakfast cereals; coffee-based beverages; coffee beverages with milk; cocoa; cocoa beverages with milk; cocoa-based bever...