Beer; Smoothies; Fruit-based soft drinks flavored with tea; Fruit flavoured carbonated drinks; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic malt beverages; Soya-based beverages, other than milk substitutes; Syrups for making whey-based beverages; Whey beverages

Chocolates; Coffee; Pastries; Tea; Cereal based snack food; Edible flour; Ice cream; Rice cakes; Rolled oats; Tea-based beverages