Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour; preparations made from cereals, namely cereal-based snack bars; bread and pastry; confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces in the nature of condiments; spices; ice; fermented, powdered, desiccated and dried cereals, grains and rice, for use as food additives for culinary purposes; cereals and cereal products namely breakfast cereals, food bars, ...