Foods for medical purposes, namely, the treatment of cachexia, malnutrition, anorexia, fatigue, protein calorie malnutrition and the toxic side effects of chemotherapy administered to cancer patients. Dietary and nutritionally fortified food products adapted for medical use. Dietetic foods adapted for medical use. Nutritional additives for medical purposes for use in foods and dietary supplements for human consumption. Processed food adapted for medical purposes. Protein reduced and gluten fr...

Agricultural research in the field of plant breeding

nutritional supplements, ingredients sold as a component part of nutritional supplements, vitamins and minerals

Nutritional supplements