Broth; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Drinkable soups; Extracts for soups; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Mixes for making soup; Pre-cooked soup; Preparations for making soup; Preparations for making soups; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Soup concentrates; Soup cubes; Soup mixes; Soup pastes; Soups;...