Butter with seasoning

Cured Beef Hash

Frozen entrees consisting primarily of chicken or beef

Packaged meal entrees or side dishes consisting primarily of potatoes

Fishing lures

Fishing lures

omelets

Restaurant and hotel services, namely, providing food and drink for consumers of all ages

FROZEN POTATOES

Frozen Potatoes

Encouraging amateur sports and physical education by organizing, sanctioning, conducting, regulating and governing amateur athletic programs and activities

Restaurant services

Catering services; Food preparation services featuring beef, shrimp., fish and poultry, Keto and low carb meals, soul food, vegetables; Restaurant services featuring private dinner parties; Pop-up restaurant services

Catering services; Food preparation services featuring beef, shrimp, fish and poultry, Keto and low carb meals, soul food, vegetables; Restaurant services; Pop-up restaurant services

Food services, namely, preparation of food and beverages for distribution to correctional institutions

Food services, namely, preparation of food and beverages for distribution to correctional institutions

prepared meal mixes consisting primarily of rice or pasta together with vegetables and/or sauces and/or seasonings

To be used on a new line for Gluten-Free Pantry Mixes for quick meals suitable for gluten-free consumers

Complete, prepared stove top skillet meal for two persons, consisting of shrimp, with vegetable blends, sauces pasta and rice, ready in 12 minutes or less

processed beans and vegetables

Frozen meals consisting primarily of meat, fish, poultry or vegetables

Skillet Menus is a listing service for restaurants and other businesses in the food industry

FRESH AND COOKED MEAT

omelets

Omelets

food products, namely, a prepared potato product for consumption on and off the premises

Bacon

frozen meals consisting primarily of vegetables, which also include seafood, fish, chicken, turkey, pork or beef

Periodical Newsletter Sent to Applicant's Franchisees, Prospective Franchisees and Suppliers

PREPARED BREAKFAST CONSISTING OF SCAMBLED EGGS, CANADIAN BACON, HASH BROWN POTATOES, ALL TOPPED WITH CHEESE SAUCE AND SERVED WITH TOAST AND JELLY FOR CONSUMPTION ON OR OFF THE PREMISES

PREPARED ENTREES SERVED IN RESTAURANTS, CONSISTING PRIMARILY OF MEATS, POULTRY OR FISH WITH VEGETABLES

FROZEN PREPARED DINNER MIX CONSISTING PRIMARILY OF MEAT, FISH, POULTRY AND/OR VEGETABLES

frozen prepared dinner mix consisting primarily of meat, vegetables and potatoes with rice or pasta

Sauce mixes; sauces

flavored infused and spiced vegetable oils, and edible oils

prepared entrees served in restaurants consisting primarily of meats, poultry or fish with vegetables

Spices, processed herbs, seasonings, and sauces

Frozen entrees

Frozen entrees

frozen breakfast foods

cooking pan accessory, namely, a hollow ring member to be retained over and around the open top of a cooking pan to provide a food-supporting peripheral ledge and including an open center area for overlying a cooking surface of the pan and optionally including an additional food supporting member adapted to overlie the open center area of the ring member for supporting food to be cooked thereon and being removably supportable on the ring member

processed meat products consisting primarily of pork and bacon

A SAUSAGE IN STRIP FORM

PROCESSED MEAT PRODUCTS CONSISTING PRIMARILY OF PORK AND BACON

food flavorings, gravies, sauces, and cereal-based chips

DRY SAUCE MIXES and PREPARED SAUCES

PREPARED MEALS CONSISTING PRIMARILY OF EGGS AND TORTILLAS

frozen fish

Cafeteria and restaurant services

Restaurant services