SINGSONG
Noodles; naeng-myun, namely, Korean buckwheat noodles; starch syrup; maple syrup; white sugar; powdered starch syrup; soya sauce; gochu-jang paste, namely, soya bean paste; soy sauce and soy bean paste; chonggug-jang, namely, fermented soybean paste for use as a condiment; vinegar; flavoured vinegar; hot pepper powder; ginger; powdered sesame seeds mixed with table salt and pepper
Registered · October 3, 2011 · 85438134 ·