Gin; liqueurs; spirits; sake; Japanese white liquor (shochu); sake substitute, namely, Japanese white liquor (shochu), Japanese shochu-based mixed liquor (mirin), Japanese sweet rice-based mixed liquor (shiro-zake); Japanese sweet rice-based mixed liquor (shiro-zake); naoshi being Japanese regenerated liquors; Japanese shochu-based mixed liquor (mirin); whisky; alcoholic bitters; brandy; vodka; rum; distilled blue agave liquor; wine; alcoholic fruit beverages; Japanese shochubased beverages (...