Absinthe; sugarcane-based alcoholic beverages; alcoholic beverages, except beer; alcoholic beverages containing fruit; anisette being liqueur; anise liqueur; aperitifs; arrack; arak; flavored wines; brandy, namely, becherovka; brandy; vermouths; wine; whisky; vodka; kirsch; perry; gin; digestifs, liqueurs and spirits; alcoholic cocktails; curacao; liqueurs; makkoli; hydromel; mead; peppermint liqueurs; wines and liqueurs; fortified wines; semi-sweet wines; pre-mixed alcoholic beverages, other...