MEAT AND CHEESE

Refrigerated and frozen meats; vegetable and soy based meat alternatives, namely, wieners, burgers, sliced meats, sausages, ground meat, breaded and seasonal meats; shelf stable meat snacks; soups

Frozen and prepackaged entrees and meals, and stuffed pastry meals all consisting primarily of pastry, rice, pasta or pastry, ice cream, sauces or any combination thereof

Frozen and prepackaged entrees and meals, and stuffed pastry meals all consisting primarily of meat, poultry, vegetables, eggs, fruit, cheese, sauces or any combination thereof