Pastries; cakes; tarts;biscuits; cookies; dried and fresh pasta; noodles; flour-based dumplings; non-medicated confectionery candy; preparations made from cereals, namely, cereal bars; processed cereals; cereal-based snack foods; bread; savory biscuits; waffles; confectionery bars, namely, chocolate bars; sugarless sweets; low-carbohydrate confectionery candy and chocolate