Processed herbs; spices in the form of powders; curry mixes being curry spice mixes; curry powder; dried culinary herbs as seasonings; herbal infusions; herbal extracts as seasonings; flavorings for soups, other than essential oils; spices; flour and preparations made from cereals, namely, breakfast cereals, cereal bars, cereal-based snack foods; bread; pastry; confectionery, namely, chocolate; sauces; baking-powder; mustard; natural starches for food; cake powder, namely, cake mixes; pudding...