Candies; tea-based beverages; instant rice noodles; cakes; cereal-based snack food; biscuits; ice cream; oat-based food, namely, oat bread; condiments, namely, sauces; cereal preparations, namely, processed cereals; crust of scorched rice (nurungji); fried dough twists; sugar confectionery, namely, confectionery made of sugar; tea; shrimp flavor sticks being shrimp chips; rice-based snack food; coffee; bread; rice-based pudding desserts