Ice cream; ice cream desserts; dessert puddings; dessert mousses; puddings; biscuits; sundaes; frozen confections; frozen yoghurt; ice cream confectionery; sorbet; ingredients for ice cream, namely, sugar, food flavorings being non-essential oils, powders for making ice cream, ice cream mixes, and starch-based binding agents for ice cream; granola snacks; cereal-based snacks; processed cereals