Cakes; Candies; Farina; Flour; Icing; Matcha; Oatmeal; Tea; Baking powders; Cake mixes; Cereal based snack food; Chocolate-based spreads; Coffee and tea; Cookies and crackers; Flowers or leaves for use as tea substitutes; Green tea; Oolong tea; Rice, pasta and noodles; Savory sauces used as condiments; Sugar, honey, treacle; Sweetmeats being candies; Tea-based beverages; Tea bags; Tea extracts; Tea substitutes; Vanilla flavorings for food or beverages