Milk; goat milk; lactose-free milk; nut-based milk for use as a milk substitute; fruit-based beverage used as milk substitute; rice milk for use as a milk substitute; soy-based beverage used as a milk substitute; milk beverages containing fruits; yoghurt; cream; cheese; butter; dairy-based spreads; vegetable-based spreads; dairy products excluding ice cream, ice milk and yoghurt; milk products excluding ice cream, ice milk and frozen yoghurt; eggs; jams; pork; bacon