PEAK'S
Tea; cocoa; tapioca and sago; flour and preparations made from cereals, namely, buckwheat flour; bread, pastry and frozen confectionery; [ ices; ] sugar, honey, treacle; yeast; baking-powder; salt; mustard; vinegar, condiments, namely, pasta sauces; spices; wheat, corn and buckwheat products, namely, gluten-free breads, gluten-free mixes for pancakes, gluten-free grits for human consumption, gluten-free biscuits and gluten-free cereals; products based on buckwheat grains, namely, gluten-free ...
Cancelled · May 27, 2013 · 79138402 ·