[ Equipment for bakeries, pastry, biscuit and rusk makers, namely, dough dividers, automatic dough dividers, moulders, dough rounders, kneading machines; intermediate proofers for dough; equipment for food preparation, namely, electric fruit and vegetable peelers, mixers, electric food blenders ]

Bakery Machines-Namely, Shaping, Rolling, Kneading and Proofing Machines, and Dough Dividers