Meat floss; Tinned fruit; Jams; Vegetable salads; Eggs; Cream, being dairy products; Milk; Butter; Cheese; Edible fats

Baozi; Pastries; Sauces; Spices; Cake mixes; Cereal-based snack food; Confectionery made of sugar; Frozen dough; Ice cream; Thickening agents for cooking foodstuffs