Sake

Fresh fruit; fresh vegetables

Seafood, not live

Sushi restaurant services

Shrimps, not live

Take-out restaurant services; Japanese restaurant services; Restaurants featuring home delivery

Uncooked shrimp, not live, sold in bulk

Commercial agricultural and propagation systems for growing and harvesting produce for sale or distribution by others, namely, controlled environment vertical farming apparatus capable of providing water, plant nutrients, pollination and light, said systems comprising an irrigation unit, water pump, pollination, lighting fixtures and lights, said systems sold with or without integrated components for plant growth, all sold as a unit

Mobile bakery shop services in the nature of a donut stand

Restaurant; Restaurant and bar services, including restaurant carryout services; Restaurant services; Restaurant services featuring teppanyaki table cooking, sushi and specialty drinks; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurants

Japanese restaurant services; Restaurants featuring home delivery; Take-out restaurant services

Restaurants

Sushi restaurant services

Restaurant services featuring sushi, Pan-Asian Cuisine, Japanese, Vietnamese, Thai, Chinese, Korean, Malaysian, Singapore, and Hong Kong cuisines but not cajun cuisine nor hamburgers; Sushi restaurant services, in Class 43

Sushi

Meats, deli meats, fruit-based snack food, potato-based snack food, packages take-out meals consisting primarily of sushi, fish, poultry, prepared meats, fresh vegetables with sandwiches, pastries, rolls, butter, potato chips, soft drinks, mineral and aerated water, bakery goods, and candy as a unit

Chili oil for use as a seasoning or condiment