Live and non-live microbes, proteins, and probiotic compositions, namely, probiotic bacteria and probiotic bacterial cultures, for use as ingredients for the manufacture of human food and animal feed

Oils and fats for foods

Non-live microbe foodstuffs, namely, proteins for use in manufacture, namely, whole-cell protein, protein powder, protein isolate, protein concentrate, protein meal, feed enzymes, additives, vitamin, and antioxidants, all as ingredients for the manufacture of human food

Oils and fats for food