Soya bean oil for food; agar-agar for food; seed-based snack foods; dried edible mushrooms; tofu; sausage casings; bacon; ham; hot dog sausages; beef; meat; sausages; fish steak; tinned meat; processed fruit; vegetable-based meat substitutes; egg whites; milk substitutes; albumin milk; milk products excluding ice cream, ice milk and frozen yogurt

Bacon; Beef; Ham; Meat; Sausages; Canned cooked meat; Fish-based snack food; Fish croquettes; Fish steak; Fish, not live; Hot dog sausages; Sausage casings, natural or artificial; Tinned meat

Bacterial cultures for addition to food products; Protein for industrial use; Protein in raw material form for scientific and medical research; Proteins for the food industry; Proteins for use in the manufacture of food supplements