Ice cream; frozen custard; Gelato, Sorbet; Sherbet; Ice cream sandwiches; Ice cream bars; Ice cream cones; Ice cream toppings; chocolate syrup, caramel sauce, fruit compote, Ice cream novelties; popsicles; Ice cream mixes and bases, Frozen yogurt; Dairy-based desserts; Dessert sauces and syrups for use with ice cream and custard; Ice cream cakes; Ice cream pies; Ice cream cookie sandwiches; Dairy-based desserts mixes and bases; Ice cream cups; dried herbs; fresh herbs; basil, oregano, thyme, ...