Downloadable software in the nature of a mobile application for providing the consumer information, namely, providing users with menu information, including photos and restaurant information; Downloadable software allowing users to order food directly from within the application; Downloadable software providing marketing to restaurants for location advertising and individual food item advertising

Application service provider, namely, hosting, managing, developing, analyzing, and maintaining applications, software, and web sites, of others in the fields of hospitality

COMPUTER PROGRAMS WHICH PERMIT USERS TO AUTOMATICALLY GENERATE CERTAIN MENU DRIVEN SYSTEMS IN PERSONAL COMPUTERS

Downloadable mobile applications for giving personalized food and restaurant recommendations, enabling browsing menus, dishes, restaurants, users, featuring ratings, reviews and recommendations posted by consumers on restaurants and dishes

Computer application software for mobile phones and tablet computers, namely, software for allowing users to review restaurants, bars, review food, manage business photos, make reservations, make online ordering, and communicate with restaurants and bars

Software as a service (SAAS) services featuring software for motor vehicle dealers, recreational vehicle dealers, marine dealers, and powersports dealers to inform potential customers regarding finance, insurance, warranty, and service offerings; Software as a service (SAAS) services featuring software for creating custom information and sales presentations in the fields of automotive and truck, recreational vehicle, marine, and powersports finance, insurance, warranty, maintenance and vehicl...

Application service provider (ASP) featuring software for use by motor vehicle, motorcycle, marine, recreational vehicle, all-terrain vehicle, snowmobile, personal watercraft, trailer, and manufactured housing dealers that enables dealer personnel to create, calculate, print, and store customized service, insurance, maintenance, and aftermarket product presentations and sales goals setting, tracking, and comprehensive reporting

prepared entrees consisting primarily of meat, fish, poultry or vegetables, and meat products, namely, blood sausage, meat jellies and meat extract, which are sold frozen, refrigerated or at room temperature