Meat substitute; vegetable-based meat substitute products; textured vegetable protein for use as a meat substitute; vegetable-based meat substitutes; formed textured vegetable protein for use as a meat substitute; textured vegetable proteins for use as a meat substitute; textured vegetable protein used as ingredients for foods, namely, as food additives in meat substitutes; prepared and packaged meals consisting primarily for vegetables; textured soy protein used as a meat substitute

CANNED BEEF PRODUCTS-NAMELY, BEEF STEW, BARBEQUE BEEF, AND BEEF IN GRAVY