Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; edible oils and fats; shrimps and shellfish, not live; fish meal, shrimp meal and shrimp powder for human consumption.

[ Fertilizers for soil; fertilizers; chemicals, namely, chitin as a raw material; chemicals, namely, chitosan as a raw material; fatty acids for use in dietary supplements ]