Butter; Cheese; Cheese fondue; Cheese spreads; Milk; Milk powder; Milk products excluding ice cream, ice milk and frozen yogurt; Milk beverages, milk predominating; Whey; Whipped cream; Yogurt; Blended cheese; Cheddar cheese; Cottage cheese; Cream cheese; Cream, being dairy products; Processed cheese; Ripened cheese; Sheep cheese; Soft cheese; White cheese

Wine

Botanical extracts for use in making cosmetics; Fruit extracts for use in the manufacture of food; Plant extracts for the food industry; Plant extracts for use in the manufacture of cosmetics; Plant extracts for use in the manufacture of creams, lotions and cosmetic products; Plant extracts for use in the manufacture of food; Plant extracts for use in the manufacture of pharmaceuticals; Plant extracts, namely, mango extracts, used in the manufacture of food supplements; Plant extracts, namely...