malt extract for food, malt for food; malt flour, special malts flour; barley extract for food; barley, roast barley, crushed barley, barley meal, pearl barley; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; and ice