preserved fruits and vegetables; fruit and vegetable preserves; dried and cooked fruits and vegetables; pickled fruits and vegetables; pickles; vegetables in oil; vinegar or brine; processed fruits and vegetables; edible oils; grocery products, namely, preserved olives, preserved mushrooms preserved onions, preserved spring artichokes, spreads made from olives; dried tomatoes; preserved gherkins; pickled olives; processed mushrooms, onions, spring artichokes and gherkins