Pastry and confectionery, namely, gum drops, gum sweets, candy drops, candy, bonbons, pastilles, marshmallows, caramel toppings, marzipan, almond candy, roasted almonds coated in chocolate, cakes, muffins, croissants, torts, crepes, petites four, macaroons, pies, tarts, tea cakes, cookies, brownies, frozen confectionery, crystallized sugar pieces, sweetmeats, caramels, pralines, toffee, peanut brittle, fruit jellies, gum sweets, shaved ice confections, ice cream, blancmanges, Italian ice, edi...