PROCESSED BEANS; PROCESSED NUTS; EDIBLE OILS; BUTTER; SNACK FOODS, NAMELY, SOY-BASED SNACK FOODS AND CHICK-PEA BASED SNACK FOODS; PICKLES; FROZEN FRUIT AND VEGETABLES; FRUIT PULP; FRUIT PUREE; FROZEN AND PREPARED MEALS CONSISTING PRIMARILY OF MEAT, FISH, POULTRY, OR VEGETABLES; DAIRY-BASED DESSERTS, NAMELY, CHILLED OR WARM CAKE OR DUMPLING HAVING A MILK-BASED FILLING

FOOD SERVICES, NAMELY, PREPARATION OF FOOD

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