Baguettes; Baking-powder; Bonbons; Breadcrumbs; Chocolate; Coffee; Donuts; Tea; Asian noodles; Baking spices; Barbeque sauce; Biscuits and bread; Candy, namely, dragées; Coatings for foods made of breading; Coconut flour; Coffee beverages with milk; Flavor enhancers used in food and beverage products; Food seasonings; Syrup for flavoring food or beverages