Meat, fish, poultry and game; meat extracts; cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding, ice cream, ice milk and frozen yogurt; edible oils and fats; vegetable tapenade; vegetable-based brandade in the nature of salted vegetables; vegetable pickles; vegetable soup; vegetable marmalade; vegetable-based panade in the nature of a soup; vegetable-based spread; vegetable caviar; vegetable pulp; vegetable hodge-podge, namely, processed mixed veget...