Nutraceutical ingredients, namely, probiotic bacteria alone or in combination with nutraceutical or functional food ingredients, for the treatment of coronary health, maintenance of healthy weight, lipid health, gastrointestinal health, immune health, healthy oxidative and antioxidative status, healthy aging, neurological health, bone and joint/osteo health, healthy oxalic acid status, metabolic health and healthy glucose metabolism, healthy triglyceride status, renal health, hepatic health, ...