flours; grain products, namely, semolina, coarse meal, roasted grains, extruded grains, and processed grain flakes; breads and rolls; baking products, namely, bakery goods [ ; pastry making products, namely, food additives for non-nutritional purposes for use as flavoring and filler, yeast, baking powder and spices ]

FLOUR AND PREPARATIONS MADE FROM CEREALS; PASTRY AND CONFECTIONERY; YEAST, BAKING POWDER; SPICES; BAKING MEANS, COMPOSITIONS AND AIDS