HOMOGENIZED MILK, REGULAR MILK AND OTHER MILK PRODUCTS INCLUDING BREAKFAST CREAM, WHIPPING CREAM, COTTAGE CHEESE, ICE CREAM MIX, CHOCOLATE MILK, BUTTERMILK, SKIM MILK, LOW FAT MILK, CHIP DIPS, YOGURT, SOUR CREAM, BUTTER, CREOLE CREAM CHEESE, HALF AND HALF CREAM, EGG NOG, ICE MILK MIX; AND FRESH EGGS, OLEOMARGARINE, ORANGE JUICE, GRAPEFRUIT JUICE