Processed seafood products, namely, surimi being minced seafood; meat for human consumption; fresh, chilled or frozen edible aquatic animals, namely, seafood, not live; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stews and soup mixes; preserved pulses; protein-based meat substitutes; textured vegetable pr...