HOLDING POINT
Cooking instruction; Educational services, namely, conducting workshops, classes, instruction in the fields of cooking, food and distribution of training materials in connection therewith; Educational services, namely, conducting workshops, classes, consultations, instruction in the field of cooking, food and distribution of course materials in connection therewith in printed or electronic format; Educational services, namely, developing, arranging, and conducting educational conferences and ...
Cancelled · September 10, 2014 · 86390896 ·