Foodstuffs and condiments, namely, sauces, relishes, chutneys, salad dressings, marinades, sauce mixes, vegetable concentrates used for seasoning, fruit paste for flavoring of food, flavorings for cheeses, sauces for barbecued meat, seasoning paste for meat, fish, and poultry

foodstuffs including condiments, snacks, oils, dressings, marinades, rubs, prepared meals