HENKIV
Milk ferments for culinary purposes; cow's milk; milk substitutes; milk-based desserts, milk predominating, namely, ice cream shakes and milk shakes; milk beverages with high milk content; beverages consisting principally of milk; milk powder; processed dairy products, namely, milk, cheese and yogurt; processed red ginseng for use as a vegetable
Registered · August 17, 2023 · 79380224 ·