Coffee, tea, cocoa and coffee substitutes; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, coffee, cocoa, rice, pasta, wheat, bran, panko; bread, pastry and confectionery, homemade pastry with milk, flour, cocoa, cookies, fruits; chocolate; ice cream, sherbets and edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs as seasoning; vinegar, sauces and condiments, namely, tomato sauce, cheese sauce, ...