Coffee; tea; cocoa; sugar; chocolate; rice; flours and products made of cereals, namely, breakfast cereal and cereal based snack foods; alimentary pasta made of wheat flour, namely, spaghetti, fettuccine, rigatoni, penne; bread, crackers, breadsticks; rusks; biscuits; dried and stuffed biscuits; cakes, pastry; candies and confectionery chips for baking; ice creams; honey; molasses; syrup; yeast and powders for leavening, namely, baking powder; salt; mustard; vinegar; sauces; condiments, namel...