Cheese; cheese spreads; fruit-based spreads; garlic-based spreads; hazelnut spread; meat-based spreads; vegetable-based spreads; herb-based spreads; pate; compotes; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; packaged meals consisting primarily of meat, fish, poultry or vegetables

coffee, namely, roasted, ground, blended coffee, and whole-bean roasted coffee

varietal and herbal teas; and baked goods, namely, biscuits and cookies