COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, BREAD, PASTRY; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, CONDIMENTS, NAMELY SAUCES; SPICES; BREAKFAST AND PROCESSED CEREALS; CEREAL BASED SNACK FOODS