FOOD SEASONINGS-NAMELY, HERBAL-SEASONINGS AND SEASONING SALT

Mixed Spices and Flavors for Seasoning

Spices-Namely, Allspice, Anise Seed, Arrowroot, Basil, Bay Laurel Leaves, Caraway Seed, Cardamon, Celery Root, Celery Seed, Chervil, Chili Powder, Chives, Cinnamon Sticks, Cinnamon, Whole Cloves, Ground Cloves, Coriander, Whole Cumin Seed, Ground Cumin Seed, Curry Powder, Whole Dill Seed, Ground Dill, Dill Weed, Whole Fennel Seed, Coarse Ground Fennel, Fenugreek, Garlic Chips, Crystallized Ginger, Ground Ginger, Salad Herbs, Horseradish, Juniper Berries, Lemon Peel, Mace, Marjoram, Garden Min...