Vegetable salads, preserved and processed vegetables of all kinds, processed, frozen, dried, canned and cooked vegetables, stewed fruit, fruit purees; prepared dishes based on dairy products, fish, meat, poultry, crab, horticultural products, corn, fresh fruit; preserved and processed olives and dried fruits, milk products excluding ice cream, ice milk and frozen yogurt, canned and preserved fish, meat, poultry, not live crab, olives being canned and prepared dried fruits; * pre-cut vegetable...